Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sardines in olive oil. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sardines in Olive Oil is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sardines in Olive Oil is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sardines in olive oil using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sardines in Olive Oil:

1. Prepare 3 tbsp olive oil
2. Get 2 garlic cloves, finely chopped
3. Prepare 1/2 tsp fresh ground black pepper
4. Get rock salt
5. Get 1/4 tsp paprika (add more if you prefer)
6. Make ready 1/4 tsp chilli powder (add more if you prefer)
7. Take 2 tbsp freshly squeezed lemon juice
8. Get 6 prepared sardines ( 2 per person)

Steps to make Sardines in Olive Oil:

1. Rinse and salt the sardines the night before coating them well with a good handful of salt. Place in fridge until needed.
2. Pre-heat the oven to 200 Celsius.
3. Place sardines on a oven proof flat tray and coat with the rest of the ingredients.
4. Cook for about 20 minutes. No need to turn over.
5. Note: This can also be done on the barbecue.
6. Once cooked serve immediately.

So that is going to wrap this up for this special food sardines in olive oil recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!