Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shalgam ka bharta(turnip bharta). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shalgam Ka bharta(turnip bharta) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Shalgam Ka bharta(turnip bharta) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have shalgam ka bharta(turnip bharta) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shalgam Ka bharta(turnip bharta):

1. Prepare 1 kg shalgam/turnip
2. Get 2 big chopped onions
3. Make ready 2 big chopped tomatoes
4. Take 2 tsp ghee
5. Get As needed coriander leaves
6. Get To taste salt
7. Prepare 1 tsp Cumin seeds
8. Get 1 tsp red chilli powder
9. Take Little piece jaggery
10. Get As needed oil
11. Get 1 bowl green peas

Instructions to make Shalgam Ka bharta(turnip bharta):

1. Boil shalgam.
2. Heat oil in a pan add jeera and onion and tomato saute well and mix green peas.
3. Add all spices and mix it.
4. Add boil shalgam and mix well.
5. Ready to serve a perfect winter vegetable.Garnish with some coriander leaves.

So that’s going to wrap it up with this exceptional food shalgam ka bharta(turnip bharta) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!