Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tariq. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Tariq is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Tariq is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken tariq using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tariq:
- Take 4 pcs chicken thigh, boneless with skin on
- Take 200 g Natural Yogurt
- Prepare 300 g chat potatoes
- Get 2 tablespoons Harissa Spice
- Get 1/2 tablespoons Ras El Hanout
- Get Pinch salt
- Get Olive oil to fry and drizzle
Instructions to make Chicken Tariq:
- Preheat oven to 240 Celcius. Heat oil in a fry pan. Season the chicken with salt and pepper. Add the chicken in the pan, skin side down and cook till the skin is crisp and golden. Transfer to a plate.
- In a bowl, mix harissa, ras el hanout and yogurt. Season to taste. Pour the mixture into a baking dish. Place the chicken, skin side up on the yogurt mixture, place in the potatoes around the chicken and drizzle with some extra oil.
- Reduce the oven to 150 Celsius and bake for 35mins or until cooked through and the yogurt curdles.
- Scatter some coriander and mint leaves and more harissa if desired.
So that is going to wrap this up with this special food chicken tariq recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


