Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, murg zafrani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Murg Zafrani is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Murg Zafrani is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have murg zafrani using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Murg Zafrani:

1. Prepare 850 grams Chicken
2. Take 100 grams Ghee
3. Take 5 grams Whole Garam Masala
4. Make ready 200 grams Boiled Onion Paste
5. Make ready 15 grams Ginger Paste
6. Make ready 15 grams garlic paste
7. Prepare 200 grams yoghurt
8. Prepare 1 1/4 tbsp salt
9. Get 100 grams cashew paste
10. Take 2 grams mace powder
11. Get 3 grams green cardamom power
12. Make ready 1 grams saffron
13. Prepare 30 ml milk
14. Get 2 large eggs
15. Make ready 10 grams coriander

Instructions to make Murg Zafrani:

1. Heat ghee in a Pan. Add whole Garam Masala and saute over medium heat until it begins to crackle.
2. Now add onion Paste and fry for 4 to 5 min.
3. Add ginger Paste, garlic paste and green chilli stir for a minute.
4. Now, add the Beaten Yoghurt and salt, stir. Add the cashewnut paste and stir until the clarified fat appears on the surface.
5. Now, add the chicken, bring to boil, add 180 ml of water? Bring to a boil again, then simmer, stirring constantly, until cooked and clarified fat appears on the surface.
6. Now, add the chicken, bring to boil, add 180 ml of water? Bring to a boil again, then simmer, stirring constantly, until cooked and clarified fat appears on the surface.
7. Sprinkle mace and cardamom power, stir, add saffron and simmer for another minute.
8. Adjust the seasoning.
9. TO SERVE
10. TO SERVE , Transfer to a serving bowl and garnish with eggs? Coriander and varq. Serve accompanied with Naan.

So that’s going to wrap it up for this special food murg zafrani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!