Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, onigiri with tempura crumbs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Onigiri with Tempura Crumbs is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Onigiri with Tempura Crumbs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook onigiri with tempura crumbs using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Onigiri with Tempura Crumbs:

1. Make ready 1/2 rice bowl's worth Plain cooked rice
2. Make ready 1 pinch Tempura crumbs
3. Take 1 tsp Mentsuyu
4. Take 1/2 tsp Salt

Instructions to make Onigiri with Tempura Crumbs:

1. Mix the mentsuyu with steaming hot cooked rice.
2. Coat your hands in salt, mix the tempura crumbs into the rice from Step 1, mold into a ball, then serve.
3. Onigiri with Tempura Crumbs and Shio-Kombu. - - https://cookpad.com/us/recipes/152674-tempura-crumbs-shio-konbu-onigiri
4. Onigiri with Tempura Crumbs and Baby Shrimp.
5. Onigiri with Tempura Crumbs and Mentsuyu and Wasabi. - - https://cookpad.com/us/recipes/145615-tempura-crumbs-and-mentsuyu-wasabi-onigiri-rice-balls

So that is going to wrap it up for this exceptional food onigiri with tempura crumbs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!