Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, potato, cheese and bacon.. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato, cheese and bacon. is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Potato, cheese and bacon. is something which I have loved my whole life.

Potatoes, cheese and bacon–a great combination! These make a terrific appetizer or side dish. Serve with sour cream, if desired.

To begin with this recipe, we have to first prepare a few components. You can cook potato, cheese and bacon. using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato, cheese and bacon.:

1. Prepare 2 medium potatoes
2. Prepare 100 grams bacon
3. Get 1 grated cheese
4. Prepare 1 vegetable oil
5. Make ready 1 salt
6. Make ready 1 (optional) ranch sauce

Place half the potatoes neatly into the dish, sprinkle over the bacon, then top with half the cheese followed by the remaining potatoes. Mashed potatoes taken to the next level! Place potatoes back in the oven and bake until. I always cook my bacon in the oven…less mess!

Instructions to make Potato, cheese and bacon.:

1. Peel potatoes and clean. Cut ghem french cries style, but thiner
2. Fry until golden brown and reserve. Put kitchen paper to reduce the amount of oil. Pre-heat the oven at 100°F celsius (210F)
3. Cut the bacon in dices. Fry it for about 2-3 minutes. I used smoked bacon because it gives an interesting flavour.
4. Mix potatoes, bacon and cheese ( You can use any type of grated cheese, I used houda) in a recipient that can go to the oven. Make sure the cheese covers the whole mix. Put in the oven until the cheese melts.
5. If you use the ranch sauce, mix it with everything before going into the oven.

Transfer the potatoes from the crock pot to a serving dish, top with fresh parsley or chopped green onions and get ready to enjoy the most DELICIOUS potato casserole ever. Fried potato skins topped with cheese and bacon make a flavorful snack - ready in just an hour. Potatoes are layered with shallots, bacon and cheese, then baked to perfection. Arrange a layer of potato in the baking dish. Sprinkle with flour, pepper, bacon, shallots and cheese.

So that’s going to wrap this up for this exceptional food potato, cheese and bacon. recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!