Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn soup 🌽 with tempura. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! As for this Chinese Corn soup? Well, it came from a friend of mine who has never been a fan of cooking.

Chicken corn soup 🌽 with tempura is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken corn soup 🌽 with tempura is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken corn soup 🌽 with tempura using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken corn soup 🌽 with tempura:

1. Prepare 1 cup corn
2. Prepare 1 tbsp chicken powder
3. Make ready 1 tbsp soya sauce
4. Take 4 tbsp corn flour
5. Get 1 cup Cabbage (cut in slices)
6. Make ready 1 egg (beated)
7. Get Half cup ketchup
8. Make ready 2 jag Water
9. Make ready 1/4 black pepper
10. Prepare Salt to tasted
11. Prepare Half kg Chicken boneless

But if you don't have a can. Watch Chicken Corn Soup Video Recipe: Boil chicken, onions and whole black pepper together in water. Add shredded chicken to soup or do it when you serve. Chinese chicken corn soup is delicious and nutritious.

Steps to make Chicken corn soup 🌽 with tempura:

1. Prepare all ingredients…
2. Pan ma 2 jag Water, chicken, black pepper, chicken powder or corn dal kar 20 se 25 minutes pan cover kar kay pakaya, takay chicken or corn gaal jaya.
3. 25 min kay baad ak 1 cup pani ma corn flour dissolve kar kay pak tay huway soup ma daal daay or sath hi soya sauce or ketchup bhi daal kar mix kar lay.
4. End ma egg or cabbage dal kar flame off kar daay.
5. Chicken corn soup tempura kay sath serve kary.

It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. Chicken Tempura is a regional favorite in Oita Prefecture of Kyushu region in Japan. Add corn, cut up chicken, celery to stock pot and season with salt and pepper. Tempura dipping sauce, tentsuyu can be put together in a matter of minutes if you have pre-made dashi soup stock on hand.

So that is going to wrap this up for this exceptional food chicken corn soup 🌽 with tempura recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!