Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, avocado and hijiki seaweed grill with sweet miso. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Avocado and Hijiki Seaweed Grill with Sweet Miso is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Avocado and Hijiki Seaweed Grill with Sweet Miso is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have avocado and hijiki seaweed grill with sweet miso using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Avocado and Hijiki Seaweed Grill with Sweet Miso:

1. Make ready 2 Avocado
2. Get 2 tbsp Hijiki seaweed ( kept in water )
3. Get 3 tbsp ◎Hon-mirin
4. Take 2 tbsp ◎ Miso
5. Take 1 tsp ◎ Sugar
6. Take 1 tbsp ◎ Ground sesame seeds
7. Get 1 Salt
8. Get 1 Lemon juice
9. Make ready 1 Roasted sesame seeds

Instructions to make Avocado and Hijiki Seaweed Grill with Sweet Miso:

1. Mix all the ◎ ingredients in a heat‐resistant container and cover it with a cellophane wrap and heat it up in the microwave ( 500 w to 600 W ) for about 50 seconds.
2. Cut the avocado into half and remove the seed and make some cuts for about 5 mm wide on the surface of the avocado and scoop out the inside out like the picture.
3. Mix the inside of the avocado and the hijiki seaweed then sprinkle with some salt and lemon juice.
4. Stuff the avocado cup with ingredients from Step 3.
5. Pour ingredients from Step 1 on each and sprinkle some roasted sesame. Place it on a plate with tin aluminum foil spread on the bottom and grill it in a toaster oven for about 5 to 6 minutes.
6. Dish it up on a plate.

So that is going to wrap it up with this exceptional food avocado and hijiki seaweed grill with sweet miso recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!