Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried tempeh. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried Tempeh is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Fried Tempeh is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried tempeh using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tempeh:
- Take 150 gm tempeh (made with soy)
- Take 1 tsp salt
- Prepare 1 tbsp turmeric powder
- Prepare 1 tsp chicken stock
- Get 3 tbs water
Steps to make Fried Tempeh:
- Mix the ingredients in a bowl (except tempeh)
- Cut tempeh into thin slices and dip into the mixture and put aside for 10 minutes for the mixture to get absorbed.
- This is my tempeh package.
- Heat oil in a pan and fry the tempeh slices until they turn brown with crispy sides. Place them on kitchen towel to absorb oil.
- Serve immediately.
So that’s going to wrap this up for this special food fried tempeh recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


