Recipe of Speedy Tempeh and Anchovy Burger

Tempeh and Anchovy Burger
Tempeh and Anchovy Burger

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tempeh and anchovy burger. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tempeh and Anchovy Burger is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Tempeh and Anchovy Burger is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook tempeh and anchovy burger using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tempeh and Anchovy Burger:
  1. Make ready 2 burger buns
  2. Get Cheese
  3. Make ready Mayonnaise
  4. Get Tomato
  5. Make ready Lettuce
  6. Take Chili sauce (if you like it spicy)
  7. Make ready Patty
  8. Get 100 g Tempeh
  9. Prepare 80 g Anchovy
  10. Prepare 2 cloves garlic
  11. Prepare 1 large egg
  12. Prepare 1 Tsp soysauce
  13. Make ready 1 Tbsp all purpose flour
  14. Get 2 Tbsp bread flour
  15. Prepare 1 Tbsp margarine/butter
  16. Get 50 g bread crumbs
  17. Get pinch salt and pepper
Steps to make Tempeh and Anchovy Burger:
  1. Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside.
  2. Remove the heads and inwards of anchovy. Finely chop anchovy and garlics.
  3. Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside
  4. Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well.
  5. Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun)
  6. Put patty into egg mixture and coat it with bread crumbs
  7. Heat the oil with low fire and fry patty until it becomes golden brown.
  8. Spread butter on burger bun, and grilled it for 3 minutes
  9. Put mayonnaise and other ingredients on burger as you like
  10. Tempeh and Anchovy Burger is ready to serve πŸ”βœ¨

So that is going to wrap this up for this exceptional food tempeh and anchovy burger recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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