Simple Way to Prepare Any-night-of-the-week Sweet Potato Sweets with Condensed Milk

Sweet Potato Sweets with Condensed Milk
Sweet Potato Sweets with Condensed Milk

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato sweets with condensed milk. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Potato Sweets with Condensed Milk is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Potato Sweets with Condensed Milk is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato sweets with condensed milk using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Sweets with Condensed Milk:
  1. Take 600 grams Sweet potato
  2. Prepare 90 grams Condensed milk
  3. Get 1 Egg yolk
  4. Make ready 1 Cinnamon
  5. Take 100 ml Milk (for when the batter is too firm)
Steps to make Sweet Potato Sweets with Condensed Milk:
  1. Peel the sweet potatoes. Soak in water, then boil until soft.
  2. When boiled, drain, and mash while hot. Mash well. You may also want to pass them through a strainer for a smooth texture.
  3. Mix in the condensed milk. Add more if you have a sweet tooth.
  4. Add the egg yolk and mix. If the batter seems too firm, add milk to soften it up a bit.
  5. Chop one corner off of a plastic freezer bag, and then seal the hole you just made using a clip. You may want to use a spoon to scoop the batter into the bag!
  6. When you've poured all the batter into the bag, remove the clip and squeeze into the cupcake liners.
  7. Like this.
  8. Top with cinnamon and bake in a 170℃ oven for 15 minutes.
  9. Done!!

So that is going to wrap it up for this special food sweet potato sweets with condensed milk recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close