Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mongolian beef. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mongolian Beef is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mongolian Beef is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have mongolian beef using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Beef:
- Get 4 Tbsp soy sauce, divided (just make 2 separate bowls)
- Make ready 2 tsp sugar, divided
- Prepare 2 tsp corn starch, divided
- Get 4 tsp dry sherry, divided
- Prepare 4 tsp hoisin sauce, divided
- Take 2 tsp seasoned rice vinegar, divided
- Take 2 tsp chile paste with ginger, divided
- Prepare 1/2 tsp salt, divided
- Take 4 tsp olive oil, divided
- Prepare 1 Tbsp ginger, minced (only in 1 bowl)
- Get 1 Tbsp garlic, minced (only in 1 bowl)
- Get 1 # sirloin steak, sliced very thin across grain
- Prepare 16 medium green onions, cut into 2" pieces
- Make ready 1/2 # rice noodles
Instructions to make Mongolian Beef:
- Make the rice noodles according to package. Set aside. Slice the green onions into 2" pieces. Use 2 separate small bowls - Add 1T soy sauce, 1 tsp sugar, 1 tsp cornstarch, 2 tsp sherry, 2 tsp hoisin sauce, 1 tsp rice vinegar, 1 tsp chile paste, and 1/4 tsp salt to each bowl. Now to 1 bowl, add 1T minced garlic and 1T minced ginger.
- Heat the oil in a large pan on medium heat. Add the bowl of sauce mixture with the garlic and ginger in it to the oil. Stir together and saute for 1 minute. Now add the meat and saute for 2 minutes or until beef is browned. Add the onions and saute 1 minute. Stir in the other bowl of sauce now and saute for 1 minute.
- Put a serving of rice noodles on a plate and top with a nice portion of the mongolian beef. This is delicious!
So that is going to wrap it up with this special food mongolian beef recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


