Step-by-Step Guide to Make Homemade Pole Beans with New Potatoes

Pole Beans with New Potatoes
Pole Beans with New Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pole beans with new potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pole Beans with New Potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Pole Beans with New Potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pole beans with new potatoes using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pole Beans with New Potatoes:
  1. Prepare 3/4 pound small red potatoes 4
  2. Make ready 3/4 pound small white potatoes
  3. Take 2 pounds pole beans
  4. Prepare 12 ounces sliced smoked bacon
  5. Make ready 1 teaspoon Pink Himalayan salt
  6. Make ready 1/4 cup liquid smoke
  7. Take 1-1/2 teaspoon red wine vinegar
  8. Take 1-1/2 teaspoon granulated garlic powder
  9. Make ready 1/4 cup bacon drippings
  10. Prepare 1 cup water
  11. Get 1 medium onion diced
  12. Get 1/2 stick butter
Instructions to make Pole Beans with New Potatoes:
  1. Heat a deep pan add the bacon drippings chop the bacon and add.
  2. Wash the potatoes slice the potatoes.
  3. Wash, break, and remove the ends and any strings from beans
  4. When the bacon is partially rendered like this.
  5. Add the beans and Potatoes
  6. Stir coating everything. Cook for 10 minutes covered. Add garlic.
  7. Cover and cook 10 minutes more add the pink Himalayan salt. Add 1/2 cup water and cover.
  8. Dice the onion and add after it cooked 10 minutes more. Stir in well.
  9. Cook 15 minutes add the remaining water.
  10. Cook 20 minutes stirring occasionally add the butter and simmer 15 minutes, covered.
  11. Serve I hope you enjoy!!!!

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