Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweetcorn potato tikki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick and easy corn aloo tikki recipe you would fall in love with! We had few guests at home when we shot this video and all the tikkis were gobbled up in. This snacks is very healthy.it try for kids. #Corncutlet # Controlling #Misaztaste.
Sweetcorn potato tikki is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sweetcorn potato tikki is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweetcorn potato tikki using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweetcorn potato tikki:
- Make ready 250 gm boiled potato
- Make ready Half bowl sweet corn
- Take 2 green chilli barik kati hui
- Take Thoda sa dhaniya pattta
- Take Half tsp Bhuna jeera powder
- Make ready 1 tsp chaat masala
- Get Salt taste according
- Make ready Oil
The are packed with nutrients and really easy to make! Sweet potato tikki - Boiled, mashed sweet potatoes are spiced with few Indian spices and shaped into tikki (patty) and shallow fried in the pan. This makes a healthy and filling snack during vrat. Sweet potato tikki Recipe With step by step photos - one more recipe for the Navratri fast or vrat.
Instructions to make Sweetcorn potato tikki:
- Boiled potato ko mash karein….. sweet corn, green chilli, dhaniya patta and sare masale mix karein….. tikki ka shape de…..
- Pan me oil garam karein….. shallow fry karein
Sweet potato tikki or patties Is very easy to make and does not require much effort and time. Sweet potato tikki is a popular North Indian snack that is prepared especially during the festive seasons and vrats. Watch and learn how to make shakarkand. I figured since sweet potatoes are extremely abundant this time of year, it would be a perfect substitution to the usual aloo tikka chaat and so I set out to make the recipe you see before you today. This easy corn tikki recipe uses a spicy paste of sweet corn, garlic, ginger and chillies, which gives a new dimension to this famous Indian street food's taste and texture.
So that’s going to wrap it up with this exceptional food sweetcorn potato tikki recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


