Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fennel spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fennel spaghetti is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fennel spaghetti is something that I have loved my entire life.

Low fat and low calorie, this fennel spaghetti is a healthy vegetarian meal for two. Make it as an easy midweek meal and garnish with parsley and parmesan. We hope your week is going well so far.

To get started with this particular recipe, we have to prepare a few components. You can cook fennel spaghetti using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fennel spaghetti:

1. Prepare 1 fennel
2. Take 1/2 lemon
3. Make ready 50 grams smoked salmon
4. Get 1/2 small onion
5. Get 120 grams spaghetti
6. Make ready 1 dash curcuma
7. Prepare 2 tbsp almond flakes
8. Take 10 ml honey

You see, I was once turned off by zucchini noodles because they were just too darn watery for my liking! I hated how adding them to the. The blend of fennel and tuna makes. Recognized for its subtly sweet flavor reminiscent of licorice and anise, fennel is absolutely delicious.

Instructions to make Fennel spaghetti:

1. Roast almonds and caramelize with honey
2. Thinly slice the fennel and boil for some minutes.
3. Dice the onion
4. Heat olive oil in pan and add onions
5. Add curcuma and lemon juice
6. Throw in the fennel
7. Add some pepper and salt or soy sauce after your taste.
8. (optional) add some honey if too sour
9. Boil spaghetti with salt (you can use the same water)
10. Dice smoked salmon
11. Throw veggies, salmon and spaghetti together and toss it around.
12. Put on your plate and garnish with the almonds

It's also an incredibly versatile vegetable, with every part—crunchy bulb, fibrous stalk, feathery fronds. The main reason you should switch out regular spaghetti for pasta made with kamut? In this saucy entrée, caramelized fennel enhances kamut's naturally nutty flavor. At once elegant and peasant-ish, Thin Spaghetti with Fennel, Bacon and Parmesan has a few flavors that add up to complexity. Spaghetti gratin with fennel and parmesan cheese in ceramic baking tin.

So that’s going to wrap this up for this exceptional food fennel spaghetti recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!