Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asian meatballs & fresh bok choy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Asian Meatballs & Fresh Bok choy is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Asian Meatballs & Fresh Bok choy is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian meatballs & fresh bok choy using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Meatballs & Fresh Bok choy:

1. Prepare Meat Mixture
2. Take 1 lb ground meat (beef,turkey or pork) I used lean beef in these
3. Make ready 3 tbsp minced water chestnuts
4. Get 1 Green onion, chopped
5. Get 3 garlic cloves, minced
6. Get 1/4 cup panko breadcrumbs
7. Prepare 1 egg
8. Get 1 tsp sambal (or red pepper flakes)
9. Make ready 1 1/2 tsp grated fresh ginger
10. Prepare Sauce
11. Take 1 tsp lemongrass paste (optional)
12. Prepare 1/3 cup Hoisin Sauce
13. Take 2 tbsp soya sauce
14. Prepare 2 garlic cloves, minced
15. Take 1 1/4 tsp sesame oil
16. Make ready 1 tsp sambal
17. Take 1 1/2 tsp grated fresh ginger
18. Take 1 1/2 tsp rice wine vinegar
19. Prepare Pan steamed Bok choy
20. Prepare 1 lb Fresh Bok choy (I used Shanghai bok choy here)
21. Take 1 garlic cloves, minced
22. Prepare salt and pepper

Steps to make Asian Meatballs & Fresh Bok choy:

1. In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min.
2. While balls baking, whisk together sauce in sauce pan and just heat through.
3. In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste.
4. Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional)

So that’s going to wrap it up with this special food asian meatballs & fresh bok choy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!