Recipe of Quick Simple and Nutritious! Lettuce and Baby Sardine Stir-fry

Simple and Nutritious! Lettuce and Baby Sardine Stir-fry
Simple and Nutritious! Lettuce and Baby Sardine Stir-fry

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple and nutritious! lettuce and baby sardine stir-fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple and Nutritious! Lettuce and Baby Sardine Stir-fry is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Simple and Nutritious! Lettuce and Baby Sardine Stir-fry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple and nutritious! lettuce and baby sardine stir-fry using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple and Nutritious! Lettuce and Baby Sardine Stir-fry:
  1. Make ready 4 leaves Lettuce
  2. Get 4 tbsp Jako (semi-dried young sardines)
  3. Get 1 clove Garlic
  4. Prepare 1 Red chili pepper
  5. Make ready Salt and pepper
  6. Take 1 tsp Lemon juice
  7. Make ready 1 tbsp Olive oil
Instructions to make Simple and Nutritious! Lettuce and Baby Sardine Stir-fry:
  1. Tear the lettuce into bite-sized pieces. Mince the garlic.
  2. Heat olive oil in a pan, add the garlic and red chili pepper and stir-fry until aromatic, taking care not to burn them. Add the jako sardines.
  3. Add the lettuce, briskly stir-fry on high heat, then season with salt and pepper. Sprinkle with lemon juice to taste, and serve.
  4. Photos updated on 4/16/13.

So that is going to wrap it up for this special food simple and nutritious! lettuce and baby sardine stir-fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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