Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hamburger steak for gluten free diets. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hamburger Steak for Gluten free diets is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Hamburger Steak for Gluten free diets is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steak for Gluten free diets:

1. Prepare 1 1/2 lb groung chuck
2. Prepare 1 large onion
3. Make ready 1 salt , pepper, garlic powder to taste
4. Prepare 1 soya sauce to taste
5. Make ready 1 vegetable oil and butter
6. Get 1 1/2 cup water
7. Take 1 Veloutine thickener or cornstarch

Steps to make Hamburger Steak for Gluten free diets:

1. in a bowl mix beef, salt, pepper garlic powder
2. make your patties. I always put a thumb press in the middle for cooking evenly
3. in a large pan add the oil and butter and fry the onions sliced then fry the patties
4. set the onions and patties aside
5. Using the same pan add the water and soya sauce bring to a boil
6. Add the thickener and stir until sauce is thick and return meat and onions
7. serve with mashed potatoes and enjoy

So that is going to wrap this up with this exceptional food hamburger steak for gluten free diets recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!