Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kanya's shrimps with asparagus. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kanya's Shrimps with Asparagus is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Kanya's Shrimps with Asparagus is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook kanya's shrimps with asparagus using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kanya's Shrimps with Asparagus:

1. Get 500 grams asparagus
2. Get 400 grams shrimps
3. Prepare 100 grams garlic
4. Get 1 tsp black pepper
5. Prepare 1 1/2 tbsp oyster sauce
6. Make ready 1 tsp sugar
7. Make ready 1 salt water to blanc shrimps and asparagus
8. Make ready 1 oil to fry as needed / about half tablespoon or less
9. Get 1/2 tbsp sesame oil
10. Get 2/3 tbsp soya sauce

Instructions to make Kanya's Shrimps with Asparagus:

1. Chop asparagus ,i use only soft part ,blanch in salt boil water about 1 mins,shocked in iced bath or let it cool in running water,drain,and set aside
2. Clean ,devein fresh shrimps,blanch it 30 seconds ,do same way as asparagus
3. Crush garlic and fry on low haet until crispy
4. In mixing bowl add in asparagus,shrimps,all seasoning,crispy garlic
5. Now to stir fry with a wok,or stir fry pan ,add some oil half tbsp,on medium heat,stir fry all in one time,cook it about 2 mins ,then heat off,serve hot with steamed jasmine rice :)

So that’s going to wrap it up with this exceptional food kanya's shrimps with asparagus recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!