Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, seafood cakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seafood Cakes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Seafood Cakes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have seafood cakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Cakes:
- Make ready crab meat or shrimp (diced) or crawfish tails
- Prepare celery
- Prepare bell pepper
- Take green onions
- Take thym
- Get Cayenne pepper
- Prepare large eggs lightly beaten
- Take heavy cream or half and half
- Prepare Italian bread crumbs
- Get Salt and pepper
Steps to make Seafood Cakes:
- Combine all ingredients through the cream in a large mixing bowl and still until well mixed.
- Fold in bread crumbs and season with salt and pepper.
- Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown
So that is going to wrap it up with this exceptional food seafood cakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
