Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, fried rice with chicken and eggs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up your It's definitely one of my favourites…especially my latest favourite Greek Roast Chicken or my ever popular Classic Roast Chicken with Homemade Gravy.

Fried Rice with Chicken and Eggs is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried Rice with Chicken and Eggs is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Rice with Chicken and Eggs:

1. Prepare 125 g rice
2. Take 2 big eggs
3. Take 100-150 g chicken
4. Prepare 1-2 teeth of garlic
5. Make ready 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
6. Make ready Soya sauce
7. Make ready Olive oil
8. Make ready 1 pinch smoked paprica
9. Prepare Chives

Chicken Fried Rice: You can either sauté some chicken in a separate sauté pan while making your fried rice. Add egg, and cook until scrambled, stirring occasionally. Remove egg, and transfer to a separate plate. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.

Instructions to make Fried Rice with Chicken and Eggs:

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
2. In the separate pot cook rice, set aside.
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
4. Add rice to the pot, and fry until it’s get a little bit of color.
5. Add veggies of your choice and let it cook for couple of minutes
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
7. Add soya sauce, smoked paprika and chives. Stir well.

The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe. It's been a while since l last had Chinese food, and this healthy Chinese chicken egg fried rice is just what l needed. Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce.

So that’s going to wrap this up with this special food fried rice with chicken and eggs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!