Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, delicious sushi rice–without the sushi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious Sushi Rice–Without the Sushi is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Delicious Sushi Rice–Without the Sushi is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook delicious sushi rice–without the sushi using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Delicious Sushi Rice–Without the Sushi:

1. Make ready 700 grams Rice
2. Take 3 leaves Shiso leaves (minced)
3. Make ready 1 generous amount Aonori
4. Take 1 White sesame seeds
5. Get 1 Shirasu (semi-dried baby sardines)
6. Prepare Sushi vinegar
7. Get 2 tbsp Vinegar
8. Get 1 1/2 tbsp Sugar
9. Prepare 1 1 teaspoon Salt

Instructions to make Delicious Sushi Rice–Without the Sushi:

1. To make the sushi vinegar, combine the ingredients listed, microwave for about 20 seconds, then stir in the sugar and salt until the grains completely dissolve.
2. Stir the sushi vinegar from Step 1 into freshly cooked rice, a small amount at a time, using cutting motions as you go. Adjust the amount of vinegar to taste.
3. Add the minced shiso leaves, aonori, white sesame seeds, and shirasu, and it's ready to serve.

So that is going to wrap this up with this exceptional food delicious sushi rice–without the sushi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!