Recipe of Quick Pumpkin raita

Pumpkin raita
Pumpkin raita

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, pumpkin raita. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pumpkin raita is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pumpkin raita is something which I have loved my whole life. They are fine and they look fantastic.

Here in US we can get the pumpkins already cut into small slices. I have given a recipe for a cool, refreshing raita which is a great accompaniment for spicy rice dishes like pulav and biryani. The Pumpkin Raita, is a wholesome yogurt dish in itself.

To get started with this particular recipe, we must prepare a few components. You can have pumpkin raita using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin raita:
  1. Make ready 300 ml yoghurt
  2. Make ready pumpkin(kaddu)200gms peeled
  3. Get salt (you taste)
  4. Take 2 tbs red chilli powder
  5. Take cumin powder(jeera)1tbs
  6. Make ready fresh green coriander small bunch (|eaves)
  7. Make ready water half ltr

Your Pumpkin Raita is now ready to serve and eat along with your meals. Pumpkin Raita - Kaddu ka Raita in Hindi. Pumpkin Raita - A side dish made with soft cooked pumpkins with spices and chilies, mixed in cooling yogurt and garnished with cilantro. Yellow pumpkin is mildly sweet and very healthy.

Instructions to make Pumpkin raita:
  1. Cut pumpkin into small size.
  2. Take a pan add water when water is hot then add pumpkin and boil it for 20 minute.
  3. Then mash pumpkin.
  4. Take a bowl add yoghurt and all ingrdeients and mix well.
  5. Ready to serve it.

It is rich in vitamin C and dietary fiber. In this light and soothing raita side dish, we combine cooked and mashed yellow pumpkin with yogurt. Pumpkin raita is ready to be served with rice or parathas. Pumpkin Raita is a great change to regular raita. Pumpkin raita is served as a side dish with chapati, rice, roti, paratha etc.

So that’s going to wrap it up for this exceptional food pumpkin raita recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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