Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nam yue pork nugget. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Nam Yue Pork Nugget is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Nam Yue Pork Nugget is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have nam yue pork nugget using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nam Yue Pork Nugget:

1. Make ready Pork belly or spare ribs
2. Prepare Marinate Ingredients
3. Get 2 cubes nam yue
4. Make ready 2 tsp nam yue sauce
5. Get 2 tbsp Shaoxing wine
6. Make ready 1 tsp sugar
7. Take 1 tsp five spice powder
8. Make ready 1 tbsp oyster sauce
9. Prepare 1 tbsp ginger juice
10. Make ready 1 tbsp garlic juice
11. Make ready 1 tbsp shallot juice
12. Prepare Frying Ingredients
13. Make ready Plain flour
14. Prepare Corn flour
15. Get Rice flour (optional)
16. Take 1/2 tsp baking powder
17. Get 2 beaten eggs

Instructions to make Nam Yue Pork Nugget:

1. Cut pork belly or pork ribs into 1 inch or smaller pieces.
2. Marinate pork with marinate ingredients for 1 hour.
3. Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour.
4. Deep fry the flour coated pork till golden brown and serve.

So that is going to wrap this up for this exceptional food nam yue pork nugget recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!