Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish bianco, corfiot!. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fish Bianco, Corfiot! is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Fish Bianco, Corfiot! is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish bianco, corfiot! using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Bianco, Corfiot!:

1. Get Slices fish (red snapper, grouper, or something relevant. You can also make it using desalted cod)
2. Prepare slices Potatoes in
3. Make ready 4-5 cloves garlic
4. Prepare 1/2 cup oil
5. Make ready Salt, white pepper, oregano, ground rosemary
6. Prepare Juice of two lemons

Instructions to make Fish Bianco, Corfiot!:

1. Sauté the potatoes in the oil, adding the garlic, oregano, rosemary, salt and pepper. Add hot water, as much as is needed to cover the potatoes and then add the fish.
2. Let it boil until it has a little juice left and then add the lemon juice. Leave it for a while so that the sauce thickens and serve with white wine.

So that’s going to wrap this up for this special food fish bianco, corfiot! recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!