Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, alkaline - walnut cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Alkaline - Walnut Cookies is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Alkaline - Walnut Cookies is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline - Walnut Cookies:
- Make ready Tahini butter
- Get Agave
- Get Grapseed oil
- Get Sea salt
- Get Walnuts (chopped)
- Prepare Spelt Flour
- Prepare Option - add 2 tbs. of gelled seamoss if you have it
Instructions to make Alkaline - Walnut Cookies:
- Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
- Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
- Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
- Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.
So that’s going to wrap this up for this special food alkaline - walnut cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
