Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, paisley shortbread cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Paisley Shortbread Cookies is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Paisley Shortbread Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook paisley shortbread cookies using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paisley Shortbread Cookies:
- Make ready 1 cup butter
- Make ready 1 cup icing sugar
- Get 2 cups flour
Steps to make Paisley Shortbread Cookies:
- Cream the butter until very light. Add sugar and blend thoroughly.
- Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers.
- Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper.
- Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes.
- Serve and enjoy!
So that is going to wrap it up for this exceptional food paisley shortbread cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


