Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, scallop and okra with green curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scallop And Okra With Green Curry is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Scallop And Okra With Green Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook scallop and okra with green curry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scallop And Okra With Green Curry:

1. Get green curry
2. Take coconut milk
3. Get light soy sauce or fish sauce
4. Get green curry paste
5. Take Of water
6. Take Scallop
7. Get Scallop
8. Make ready Season salt and pepper
9. Get onion
10. Prepare okra

Instructions to make Scallop And Okra With Green Curry:

1. Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
2. With little oil, Lightly season with some salt then Pan fry the scallop then set aside
3. Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
4. Add the cooked slice okra and scallop and serve with enough of the green sauce

So that is going to wrap this up with this special food scallop and okra with green curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!