Step-by-Step Guide to Prepare Perfect Fried Soya Chunks

Fried Soya Chunks
Fried Soya Chunks

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried soya chunks. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Soya Chunks is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fried Soya Chunks is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have fried soya chunks using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Fried Soya Chunks:
  1. Take 1 cup soya chunks soaked in water and squeezed
  2. Take 4 tbsp corn flour
  3. Make ready 1/4 tsp orange food colour
  4. Make ready as needed oil for frying
  5. Prepare 1 tsp ginger garlic paste
  6. Take to taste salt
  7. Make ready 1/4 tsp red chilli powder
  8. Get 1/4 tsp black pepper powder
  9. Prepare 1/4 tsp cumin powder
  10. Get to taste Chaat masala
Steps to make Fried Soya Chunks:
  1. In a kadhai add oil for frying. In a other bowl add soya chunks, corn flour,food colour, ginger-garlic paste,salt,red chilli powder, black pepper powder and cumin powder.mix well and keep aside from five minutes.now one by one deep fry the soya chunks.after that take out them at tissue paper and sprinkle chaat masala.serve hot with tomato sauce.

So that is going to wrap this up with this special food fried soya chunks recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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