Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, moroccan chicken rice bowl. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moroccan Chicken Rice Bowl is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Moroccan Chicken Rice Bowl is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Moroccan Chicken Rice Bowl:

1. Prepare 1 1/2 lb. Boneless, skinless chicken breasts, chopped
2. Take 1 Tbsp. Moroccan spice mix
3. Get 1/4 C. Tomato paste (see below)
4. Get 1 Tbsp. Olive oil
5. Prepare 3/4 C. Broth
6. Make ready to taste Salt and pepper
7. Get 1 C. Rice, cooked or dry couscous
8. Prepare 1 1/2 C. Water or chicken broth
9. Take 2 tomatoes, chopped
10. Make ready 1 red onion, sliced
11. Get 4 green onions, chopped
12. Prepare 1 Tbsp. Fresh sparsely or 1 tsp. Dried
13. Take Moroccan Spice Mix
14. Prepare 1 1/2 Tbsp. Ground cinnamon
15. Take 1 tsp. Smoked paprika
16. Get 1/2 tsp. Ground ginger
17. Make ready 1/2 tsp. Ground nutmeg
18. Prepare 1/2 tsp. Cayenne pepper
19. Make ready 1/2 tsp. Sea salt

Instructions to make Moroccan Chicken Rice Bowl:

1. Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
2. In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
3. Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
4. Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
5. Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions

So that’s going to wrap it up with this special food moroccan chicken rice bowl recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!