Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fukushima beef steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fukushima Beef Steak is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fukushima Beef Steak is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fukushima beef steak using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fukushima Beef Steak:
- Take 3 Beef Steak
- Get 1 large piece Beef tallow
- Make ready 3 pinch Salt
- Make ready 3 tbsp ☆Soy sauce
- Prepare 3 tbsp ☆Sugar
- Make ready 1 tbsp ☆Sake
- Get 1 tbsp ☆Coarsely ground black pepper
- Get 3 leaves Red leaf lettuce
Steps to make Fukushima Beef Steak:
- Cut notches into the tendons on each side.
- Season both sides lightly with salt.
- Melt the beef tallow in the frying pan on a high heat.
- Pan-fry the meat in one go over high heat. Place the meat in the pan and then flip over after one minute.
- Pan-fry the other side for one minute as well, then remove from the frying pan.
- Garnish a plate with red-leaf lettuce. Slice the beef with diagonal cuts and arrange on the plate.
- Reheat the frying pan. Add the ☆ ingredients and cook until the mixture thickens. Now you have a sauce.
- Pour the sauce from Step 7 over the steak, and it'll be ready to eat!
So that’s going to wrap it up with this exceptional food fukushima beef steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


