Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, alkaline - walnut cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Alkaline - Walnut Cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Alkaline - Walnut Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline - Walnut Cookies:

1. Make ready Tahini butter
2. Get Agave
3. Prepare Grapseed oil
4. Prepare Sea salt
5. Prepare Walnuts (chopped)
6. Take Spelt Flour
7. Take Option - add 2 tbs. of gelled seamoss if you have it

Instructions to make Alkaline - Walnut Cookies:

1. Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
2. Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
3. Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
4. Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.

So that’s going to wrap it up for this special food alkaline - walnut cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!