Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, savoy cabbage with almonds & raisins (vegan). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savoy Cabbage with Almonds & Raisins (vegan) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Savoy Cabbage with Almonds & Raisins (vegan) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have savoy cabbage with almonds & raisins (vegan) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savoy Cabbage with Almonds & Raisins (vegan):

1. Take 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
2. Make ready 1/2 tbsp olive oil
3. Take 1 tbsp flaked almonds
4. Prepare 2 tbsp raisins
5. Make ready 1 salt and black pepper

Steps to make Savoy Cabbage with Almonds & Raisins (vegan):

1. Heat the oil to medium, add the almonds and stir until browning a little.
2. Add the raisins, cabbage and a splash of water
3. Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes
4. Season well with salt and black pepper before serving.

So that is going to wrap it up with this special food savoy cabbage with almonds & raisins (vegan) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!