Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soya kebabs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Soya Kebabs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Soya Kebabs is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have soya kebabs using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soya Kebabs:

1. Make ready 2 cups soya chunks
2. Get 1/2 cup (flattened rice)poha
3. Take 3 boiled mashed potatoes
4. Make ready 2 green chillies, chopped
5. Prepare 1 onion chopped
6. Make ready 1 green capsicum chopped
7. Take 1 carrot grated /chopped
8. Prepare 2 tbspn paneer grated
9. Prepare 3 tbspn gram flour roasted
10. Get 2 tsp ginger grated
11. Take As required Coriander leaves chopped
12. Take to taste Salt
13. Make ready 1 tsp red chilli powder
14. Make ready 1/2 tsp Turmeric powder
15. Prepare 1/4 tsp dry mango powder
16. Get 1 tsp chaat masala
17. Take 1 tsp coriander powder
18. Prepare 1/2 tsp garam masala
19. Get As required Oil for fry

Instructions to make Soya Kebabs:

1. Firstly soak soya chunks into hot water for 15 minutes. Then squeeze water.
2. Soak poha In hot water for 2 minutes then drain water.
3. Now combine squeezed soya chunks and poha into a grinder and coarsely grind don't make paste.
4. Now combine all ingredients Into a bowl and mix well make like a dough.
5. Now take some mixture and give any desired shape.
6. Fry in hot oil on medium flame until become golden brown or crispy.
7. Ready healthy soya kebabs.

So that’s going to wrap this up for this special food soya kebabs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!