Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, savory semolina loaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Savory Semolina Loaf is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Savory Semolina Loaf is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have savory semolina loaf using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Savory Semolina Loaf:

1. Make ready semolina /suji
2. Take yogurt
3. Take water
4. Make ready capsicum (sliced)
5. Make ready onions (roundels)
6. Make ready tomatoes (roundels)
7. Take red chilli powder
8. Make ready Salt (to taste)
9. Take oregano
10. Make ready baking powder
11. Take baking soda
12. Prepare oil

Steps to make Savory Semolina Loaf:

1. Add yogurt and water to semolina and mix well. Rest for 30 minutes.
2. Add red chilli powder, salt and 1 teaspoon oregano to it. Mix well.
3. Preheat oven@180°C.
4. Add baking powder and baking soda to mixture. Gently mix in one direction.
5. Grease a baking pan with oil.
6. Add half of mixture to pan. Add half of capsicum, onion and tomatoes to it. Sprinkle 1/2 teaspoon oregano.
7. Pour remaining mixture over it. Top with remaining capsicum, onions and tomatoes. Sprinkle remaining oregano.
8. Bake for 35-40 minutes.
9. Serve.

So that’s going to wrap it up with this special food savory semolina loaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!