Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory appe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Savory Appe is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Savory Appe is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have savory appe using 6 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Savory Appe:

1. Prepare rice boiled
2. Make ready lentil split black (urad dal)
3. Make ready rice beaten (poha)
4. Take fenugreek seeds (methi )
5. Take salt
6. Get oil for coating the appe girdle

Instructions to make Savory Appe:

1. Wash boiled rice and split black lentil along with fenugreek seeds.
2. Soak them in water for 6to8 hours.
3. Now wash beaten rice(poha) and drain away the water.
4. Grind everything together.
5. Add water gradually while grinding,till this batter gets a thick dropping consistency.
6. Keep the batter covered in a warm place for 12 hours/overnight.
7. The batter ferments to form a light and fluffy mixture.
8. Next day in the morning stir the batter gently and add salt.
9. Coat the appe girdle with oil and keep it on a low flame.
10. Pour batter in the sockets of appe girdle.
11. Cover and cook till the edges become brown.
12. Flip the appe with a wooden skewer and cook the other side till its crispy and brown.
13. Take the girdle off the flame.
14. Serve these steaming hot appe with coconut chutney/tomato ketchup.

So that’s going to wrap it up for this exceptional food savory appe recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!