Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my tuna salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Tuna Salad is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. My Tuna Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna Salad:

1. Make ready 2 cans tuna (in water)
2. Prepare 2 hard boiled eggs
3. Get 1 large stalk celery, diced (optional)
4. Get 2 tbsp sweet relish or diced dill pickles
5. Make ready 2 tbsp white onion (minced)
6. Prepare 2 tsp yellow mustard
7. Take 2 tsp dried parsley
8. Take to taste Salt and pepper
9. Take 1/2 tsp dried dill weed
10. Make ready 1/2 tsp celery seed
11. Make ready 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. Take 1 tsp lemon juice

Steps to make My Tuna Salad:

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that’s going to wrap this up with this exceptional food my tuna salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!