Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, ju's chicken bellpep. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ju's Chicken Bellpep is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ju's Chicken Bellpep is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ju's chicken bellpep using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ju's Chicken Bellpep:

1. Prepare 1 large onion
2. Take 1 Green Bellpepper
3. Prepare 2 green chilles
4. Make ready 1 tomato
5. Take 10 curry leaves
6. Take 500 ml Refined oil
7. Prepare 1 tsp corn flour
8. Get MARINATE
9. Prepare 500 grams Boneless Chicken
10. Take 1/4 tsp soya sauce
11. Make ready 1/4 tsp salt
12. Make ready 1 tbsp white pepper powder
13. Get 2 tbsp corn flour
14. Take 1/4 tbsp rice flour
15. Make ready 1/4 tsp chilli sauce ( optional )
16. Prepare 1 tsp ginger garlic paste
17. Take GARNISH
18. Get 1 coriander leaves

Instructions to make Ju's Chicken Bellpep:

1. Marinate well mixed chicken pieces for 60 minutes and deep fry.
2. In pan pour 2 tbsp of the chicken fried oil add chopped onion, and green chillies saute well and add g.g.paste then add tomatoes and saute for 2 minute .
3. Then add the chopped bell peppers after 2 mins add the fried chicken pieces and mix well in sim.
4. Pour in Corn flour dissolved in water to thicken the gravy
5. add salt is necessary. Garnish with curry keaves

So that is going to wrap it up for this exceptional food ju's chicken bellpep recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!