Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tamarind sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Freshly made tamarind sauce is so much better than anything you can purchase. There are many brands of tamarind sauce that you can purchase to make life easy. They are good but most are a lot.

Tamarind sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tamarind sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tamarind sauce using 2 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tamarind sauce:

1. Make ready 1/2 cup crushed Jaggery
2. Make ready 50 gm tamarind

Since my husband and I love it, I decided to learn. As the fruit matures, the pulp becomes sweeter. At that stage, tamarind is made into candy or jam or pressed to make juice drinks. The tamarind sauce that's prepared as part of this recipe is delicious and can be used for all kinds of Method for Thai Tamarind Sauce.

Steps to make Tamarind sauce:

1. Add tamarind in hot water.
2. Strain it and mashed it.
3. Make thick sauce.remove seeds.
4. Now heat a saucepan, add jaggery and sauce.
5. Boil 2 minute.add spinach of salt.
6. Sauce is ready.

Place sugar, red wine, tamarind candy, onion, ginger, and. This sweet and sour sauce requires tamarind powder and includes chopped peanuts, red onion, and Heat water in a saucepan over low heat. Dissolve sugar and tamarind powder in warm water. Tamarind (Tamarindus indica) is a leguminous tree (family Fabaceae) bearing edible fruit that is indigenous to tropical Africa. NOTE: Tamarind sauce can be obtained at an ethnic grocer (some sell online).

So that’s going to wrap it up with this exceptional food tamarind sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!