Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried matumbo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Matumbo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Fried Matumbo is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried matumbo using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Matumbo:

1. Prepare 1/2 kg fresh matumbo
2. Make ready 1 diced onion
3. Prepare 1 large nyanya
4. Get 1 green pepper
5. Get to taste Salt
6. Make ready Dinner

Instructions to make Fried Matumbo:

1. Wash the matumbo and boil them whole for minutes
2. Cut the matumbo into small pieces after cooling.
3. In a separate sufuria, fry the onions in little oil.Add the sliced tomato and green peppers and cook for 5 minutes
4. Add the matumbo,salt and cook under low heat until all the fluids drys.
5. Serve with ugali and greens.Enjoy
6. P

So that is going to wrap this up with this special food fried matumbo recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!