Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wet fried gut(matumbo). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.
Wet fried gut(matumbo) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Wet fried gut(matumbo) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook wet fried gut(matumbo) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wet fried gut(matumbo):
- Make ready Matumbo(gut)
- Make ready Onions
- Prepare Garlic
- Prepare Tomatoes
- Make ready Carry powder
Home Octoberpicks Matumbo wet-fry and chapati. Matumbo recipe kenya/matumbo dry fry/wet fried matumbo/matumbo stew recipe. Matumbo also known as tripe is a common delicacy in any Kenyan home which is loved by many. Matumbo can be deep fried or.
Steps to make Wet fried gut(matumbo):
- Cook gut (matumbo)till soft.
- Dry then add garlic and onions leave for 5 minutes with low heat.
- Add tomatoes and Curry powder cover for another 5 minutes
- Ready to serve with veges and rice or ugali.
My second matumbo recipe, thyme habanero matumbo will be your fave too! < I have been toying with the idea of making another matumbo recipe for you guys! Matumbo Wet Fry (Tripe) - Pika Chakula. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali. Delicious Matumbo (tripe) recipe that is popular in Kenya.
So that is going to wrap it up with this special food wet fried gut(matumbo) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


