Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, pork tonkatsu with buttered vegetables. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pork Tonkatsu with Buttered Vegetables is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pork Tonkatsu with Buttered Vegetables is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook pork tonkatsu with buttered vegetables using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pork Tonkatsu with Buttered Vegetables:

1. Make ready Breaded Pork
2. Take 6 each Pork Loin
3. Prepare 1 Salt and Pepper
4. Take 3 tbsp Flour
5. Make ready 1 large Egg
6. Take 100 grams Breadcrumbs
7. Take Buttered Vegetables
8. Get 3 tbsp Soya Sauce
9. Take 1 large Carrot, julienne
10. Make ready 1 medium Cabbage, shredded
11. Make ready 1/4 kg Sweet Beans, sliced into small portions
12. Take 3 tbsp Butter

Steps to make Pork Tonkatsu with Buttered Vegetables:

1. Poke the surface of the pork with the tip of the knife in 5 times.
2. Season with salt and pepper for both sides.
3. Coat with the flour evenly and make sure to tap it afterwards so that it wouldn't be covered with so much flour.
4. Drench in the egg and coat it with breadcrumbs.
5. Fry the pork until its crispy and golden for both sides. This will take you for about 10 minutes.
6. For the vegetables, melt the butter on the frying pan.
7. Add the vegetables and sauté it gently.
8. When it's slightly cooked, add the soya sauce and season with salt and pepper.
9. Best served with tonkatsu sauce and steamed rice. Enjoy!

So that is going to wrap it up for this special food pork tonkatsu with buttered vegetables recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!