Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, savory stuffed sweet potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Savory Stuffed Sweet Potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Savory Stuffed Sweet Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have savory stuffed sweet potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Savory Stuffed Sweet Potatoes:

1. Make ready 3 large Sweet potatoes
2. Take 1 lb Ground beef
3. Take 6 slice Bacon
4. Prepare 1 Fennel bulb
5. Take 1 Yellow onion
6. Take olive oil, extra virgin
7. Get Himalayan pink salt
8. Prepare ground black pepper

Instructions to make Savory Stuffed Sweet Potatoes:

1. Stab each sweet potato several times; brush with olive oil, salt and pepper, and wrap in foil. Place in oven at 400° for 1 hour
2. While potatoes are cooking, prepare fennel onion jam. Heat oil in pan on medium.
3. Chop fennel bulb and onion, then add to heated pan. Add salt and pepper to taste.
4. After 30 minutes, add one strip of bacon, finely chopped, to your fennel/onion mixture. Stirring gently.
5. In separate skillet, brown ground beef.
6. After everything has cooked through, split potato and fill with beef, them top with your fennel onion jam.

So that is going to wrap it up for this special food savory stuffed sweet potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!