Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican mince (my version). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Mince (My Version) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mexican Mince (My Version) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mexican mince (my version) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Mince (My Version):

1. Take Rapeseed Oil Spray
2. Make ready 250-300 gm 5° fat Mince Beef
3. Make ready 1 large Onion chopped
4. Prepare 2 cloves grated garlic
5. Make ready Worcestershire sauce
6. Make ready 1/2 Red Pepper chopped
7. Make ready 1/2 Green Pepper chopped
8. Get 1/3 pk Taco flavouring 10gms
9. Make ready 1 pk Mexican Flavoured Rice (Microwave type)

Instructions to make Mexican Mince (My Version):

1. Spray pan with oil add mince and fry till redness all turned to brown. Sprinkle with Worcestershire Sauce. I cover in between adds and stirs.
2. Add onions, cook for about 5 mins, add grated garlic and chopped peppers. Cook for about 7-8 mins stirring occasionally. If at any point you feel its drying out add 2 tblsp warm water, not oil.
3. When the onions start to go soft its time to add the Taco seasoning. Mix through. I don't use too much as the rice is fairly spicy.
4. Add the rice. There are usually lumps of rice. Go through and squash into the meat. Add 2 tbsp warm water and keep mixing until completely combined. Cover and cook for 1 min.

So that’s going to wrap this up for this special food mexican mince (my version) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!