Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice kheer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice kheer is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Rice kheer is something that I have loved my whole life.

This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice kheer using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rice kheer:

1. Get 1 cup rice
2. Get 2 litre milk
3. Take 1 cup sugar
4. Take 1/2 tsp Cardamom powder
5. Prepare 5-6 Chopped Cashew nut
6. Take 5-6 Chopped Almonds
7. Get As needed Crushed Talmakhana
8. Prepare pinch Saffron
9. Prepare 1 tsp Ghee

This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.

Instructions to make Rice kheer:

1. At first, we will washed rice in a bowl, leave it to soak, 5 minute then put, a pan on the gas on low flame & add little ghee, after it add rice for fry 5 minute.
2. Now, will be add hot milk, after a boiling, add surger cashew nut, saffron talmakhana, almond etc in it &cooked 20 minute, now it is ready to serve.

Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.

So that is going to wrap this up for this special food rice kheer recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!