Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken stuffing casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Stuffing Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Stuffing Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Stuffing Casserole:

1. Take 4 whole chicken breasts, boiled & cut into bite-size pieces
2. Take 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
3. Prepare 8 slice swiss cheese, thinly sliced
4. Make ready 1/2 cup melted butter
5. Make ready 2 cup Pepperidge Farm Stuffing mix

Instructions to make Chicken Stuffing Casserole:

1. Layer chicken in bottom of a 13x11in baking dish
2. Pour soup mixture over chicken; top with slices of cheese.
3. Mix melted butter with stuffing mix. Top cheese slices with stuffing.
4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.

So that is going to wrap this up for this exceptional food chicken stuffing casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!