Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, indian egg curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Indian Egg Curry is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Indian Egg Curry is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook indian egg curry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Indian Egg Curry:

1. Get Onion: 1 Large
2. Take Tomato: 1 large
3. Prepare Green Chili: 1 large
4. Make ready Eggs: 3 boiled (whites and yolk separated)
5. Get Red chili: half table spoon
6. Prepare 1 tea spoon Salt:
7. Prepare 1/4 tea spoon Turmeric:
8. Get 1/2 tea spoon Cumin powder:
9. Take 1/2 tea spoon Coriander powder:
10. Get 1/2 tea spoon Chaat Masala:
11. Make ready 1 Chicken stock cube:
12. Get 2 table spoon Oil:

Steps to make Indian Egg Curry:

1. Fry onions
2. Add tomato and green chili
3. Add the rest of the spices and let it cook for 5 minutes
4. Add egg yolk and mash, add water to make the curry
5. Once done add egg whites
6. Serve with roti, naan, bun or pauv

So that is going to wrap this up with this special food indian egg curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!