Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soya and spinach kebab. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Soya Sattu Kebab - The goodness of soya chunks combined with #Sattu makes this kebab a superfood that is super tasty. Quick & easy to make, this kebab is sure a delight for all. Here soya granules replace mutton keema to make delicious shammi kabab.

Soya and spinach Kebab is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Soya and spinach Kebab is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook soya and spinach kebab using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soya and spinach Kebab:

1. Take 15-20 Soya Nuggets soaked and squeezed
2. Take 150 gm Washed and chopped Spinach leaves
3. Get 1 Onion medium
4. Make ready 1 inch Ginger
5. Prepare 1 Green chilli
6. Make ready 6 Garlic cloves
7. Make ready 4 tablespoon Bengal Gram Flour
8. Make ready 1 teaspoon garam masala
9. Take 1 teaspoon red chilli powder
10. Make ready 1 teaspoon dhaniya powder
11. Make ready 1 tablespoon Oil
12. Prepare to taste Salt

Soya Kebabs Recipe, Learn how to make Soya Kebabs (absolutely delicious recipe of Soya Kebabs ingredients and cooking method) About Soya Kebabs Recipe: Vegetarian kebabs made with This Soya Kebabs recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Due to the use of soya granules or chunks this veg seekh kabab tastes very close to the meat seekh kebab. I had few requests for meat seekh kabab, since we do not eat meat often sharing this one. Lucknowi Veg Soy Keema and Chana Dal Kebab-A vegetarian version of the classic Lucknowi style kebabs made with soya keema, chana dal, and potatoes.

Instructions to make Soya and spinach Kebab:

1. Blend soya nuggets,onion, ginger, chilli and garlic make into a mixture.
2. Take soya mixture, spinach, Bengal garam powder and spices into a bowl, mix well
3. Heat a pan and grease it.
4. Make kebabs with the mixture, cook till golden and crisp on both sides.
5. Kebabs are ready to be served with chutneys of your choice.

These kebabs pairs amazing with garlic and mint chutney. When it comes to street food we have a master in our blogging group Vaishali. Green Soya Curry is made from soy protein chunks with spiced and pureed spinach, and methi leaves that is served along with Chana Dal Pulao Recipe Transfer the soy chunks along with the water into a pressure cooker and pressure cook for one whistle. The combination of Soya nuggets and Spinach is very healthy and protein diet. Heat oil in a pan and add onions, salt, ginger garlic paste, turmeric powder, green chillies and saute it.

So that is going to wrap this up with this exceptional food soya and spinach kebab recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!