Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, christmas jam. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

CHRISTMAS JAM is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. CHRISTMAS JAM is something which I have loved my whole life.

Find Deals on Christmas Jam in Jams & Spreads on Amazon. Grind strawberries and cranberries in a food processor or grinder; place in a Dutch oven. This festive jam is being posted for a request.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have christmas jam using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make CHRISTMAS JAM:

1. Get 3 cup cranberries
2. Make ready 1 orange - peeled - seeded
3. Make ready 1 (10 oz) bag frozen sliced strawberries slightly thawed
4. Make ready 1/4 tsp ground cloves
5. Make ready 1/4 tsp ground cinnamon
6. Make ready 4 cup granulated sugar
7. Prepare 1/2 cup water
8. Make ready 1 -3oz. pack liquid pectin
9. Get 2 tsp orange zest

With cherries, cinnamon and cloves, this smells and tastes like Christmas! —Marilyn Reineman, Stockton, California. Homemade Christmas Jam Recipe photo by Taste of Home. Wipe jar rims clean, cover with hot lids and screw down the bands fingertip tight. View Suggestions BACK TO TOP See all Scripps Networks Digital.

Instructions to make CHRISTMAS JAM:

1. Combine cranberries & orange sections in a food processor. Pulse until coarsely chopped. Add strawberries , zest , spices process until finely chopped. But not pureed.
2. Stir together fruit muxture & sugar & water in a very large sausepan. Until well blended. Cook for 2 minutes over low heat. Stirring constantly. Increase heat to high. Bring to a full rolling boil. Stir in pectin.
3. Stirring constantly again & boil for 1 minute. Remove from heat. Skim off foam. Immediately pour into jars. Adjust lids & bands. Process in boiling water bath for 10 minutes. Remove from water. Allow to cool. Check to make they are sealed. If not refrigerate. Store away.( I got 6 half pints).

This delicious Christmas jam is the perfect food gift that's sweet & easy to make. Remove jars and place on a towel to cool. If the lid springs back, jam is not sealed and refrigeration is necessary. Looking for a few more canning recipes? Search my Full List of Canning Recipes.

So that is going to wrap it up for this special food christmas jam recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!