Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soya seekh kebab. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Soya Seekh Kebab is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Soya Seekh Kebab is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook soya seekh kebab using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya Seekh Kebab:
- Prepare 1 Group
- Prepare 100 gm Soya bean
- Get 50 gm chana daal
- Prepare 1 tsp black pepper
- Make ready 1big elaichi/ cardamom
- Take 1 tsp adrak/ ginger grated
- Prepare 50 gms khaskhas
- Get 1 tsp dhaniya whole crushed
- Prepare 1 tsp jeera whole
- Prepare 5 laung/ clove
- Get 2 Group
- Make ready 1 cup chopped onion
- Get 25 gms chopped Dhaniya
- Prepare 25 gm chopped Mint
- Take 2 green chilli chopped
- Prepare to taste Salt
- Make ready 1 tbsp chat masala
- Make ready 1 medium med potato boiled and mashed
- Get 1 tsp lemon juice
- Make ready as needed Oil for frying
Instructions to make Soya Seekh Kebab:
- Grind all ingredients of group 1 to a thick paste.
- Than add all the ingredients of group 2 in this paste except oil. Mix them well with soft hands.
- Apply oil in your palm. Than take a seekh an be if metal or wooden. Apply oil on the seekh well. Now take the kabab mixture on your hand make a round ring of 6 inch. Insert the seekh inside it lock it well and keep aside. Like wuse make 8 seekh kebab.
- Now brush oil on all the seekh kebabs.
- Take a tandoor with burning coal. Put the seekh on the tandoor jaali. Cook for 2-3 mins than rotate.Do it for all seekh kebabs.
- Separate the seekh kebabs from sheeks and serve with salad and lemon.
So that is going to wrap it up with this special food soya seekh kebab recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


